European trained Executive Chef with many years’ Experience in Asia, Middle East and Europe, in 5* Hotels, Outside Catering Companies, Food Retail and Airline Catering, is looking for a new challenge. Prefered in Catering Companies, Airlines,Hotels or Food Industry, as Executive Chef, Menu Development Chef or Production Manager. Available under short notice.
I am a team player, hardworking, Goal focused and driven by quality to keep standards on high level. Creative in Menu Design, Food Development and cost concerned. Just no, working in South East Asia, but willing to relocate to any Region. Traveling on single status.
For more information, about my professional career, don’t hesitate to contact me at: firstname.lastname@example.org;
Im pleased to forward my up to date resume to you.
Look forward to hear from you soon.
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