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WInners of the 2008 AA centenary awards announced
Attended by some of the world's most renowned chefs, prominent hoteliers and hospitality gurus, the AA Centenary Awards recognise and reward the excellent services provided by the UK's very best establishments, honouring the finest AA-inspected and rated hotels, restaurants and pubs throughout the UK. This year five renowned AA five rosette chefs - Tom Aikens, Raymond Blanc, David Nicholls, Chris Staines and Marcus Wareing - in conjunction with the Grosvenor House kitchen team, cooked for the 1000 attendees, each chef taking responsibility for one element of the gourmet menu. AA Hotel Services Manager, Simon Numphud, commented: "We have seen a lot of outstanding candidates this year and the final decisions have been difficult, but we are confident that the best establishments have been selected, they are all deserving winners and should be acknowledged for their quality and excellence." Winners of the AA Centenary Awards 2008 are:
AA Chef's Chef of the Year Award:
AA Hotel Group of the Year: This award recognises hotel groups that have demonstrated an outstanding commitment to improving and developing their portfolio of hotels, whilst maintaining a continued commitment to the profession.
AA Small Hotel Group of the Year: This award recognises small hotel groups that have demonstrated an outstanding commitment to improving and developing their portfolio of hotels, whilst maintaining a high level of consistency throughout the group.
AA Hotel of the Year: This award is the AA's ultimate accolade for hotels in the UK, and is presented to hotels that are recognized as being outstanding examples in their particular market.
AA Restaurant of the Year: This award recognises restaurants that provide cuisine of a truly excellent standard, as well as demonstrating innovation and ambience, and providing a high standard of service and hospitality.
AA Pub of the Year: This prestigious award is presented to establishments that stand out as truly excellent all-round pubs, with the provision of enjoyable food, a great pub atmosphere and a high standard of management.
AA Wine Award: This award recognises an outstanding contribution to promoting wine understanding and appreciation, with the winner demonstrating a high quality wine list and the ability to inspire customers to make wider and more adventurous choices in selecting wines.
AA and Best Practice Forum Business Excellence Award: This individual award recognises excellence through people management practices which have been used to address a particular business challenge, resulting in proven business benefits.
The AA has been inspecting and rewarding hotels since 1908, and is proud to offer one of the UK's leading recognition schemes in the hospitality industry. The knowledge and experience of the AA's inspectorate is unrivalled with recognition schemes covering not only hotels but also guest accommodation, caravan & camping, restaurants, golf courses and pubs. Every year, the AA presents a range of awards to the finest AA-inspected and rated hotels, B&Bs, restaurants and pubs from England, Scotland, Wales and Ireland. www.AAHospitalityAwards.com |
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